A Turn of Events explored at tonight’s Tales from the South at the Oyster Bar

Tonight, Tales from the South looks at what happens when we experience “A Turn of Events.” This evening’s program will take place at The Oyster Bar.talesfromthesouth

The storytellers for this edition are Suzie Branton, Emily Noah and Alan Reese.  Music is by blues guitarist Mark Simpson.

“Tales From the South” is a radio show created and produced by Paula Martin Morell, who is also the show’s host. The show is taped live on Tuesday. The night is a cross between a house concert and a reading/show, with incredible food and great company.

Tickets must be purchased before the show, as shows are usually standing-room only. “Tales from the South” is a showcase of writers reading their own true stories. While the show itself is unrehearsed, the literary memoirs have been worked on for weeks leading up to the readings. Stories range from funny to touching, from everyday occurrences to life-altering tragedies.

Dinner is served from 5pm to 6:30pm, the show starts at 7pm.  Admission is $15 in advance.  Dinner can be purchased separately. You MUST purchase your ticket before the show. Any tickets available at the door will be $20.

Previous episodes of “Tales from the South” air on KUAR Public Radio on Thursdays at 7pm.  This program will air on April 9.

“Making Assumptions” tonight at Tales from the South at the Oyster Bar

talesfromthesouthAs the old saying goes, you know what happens when you make  assume things…..  Tonight, Tales from the South examines the pitfalls and surprises of “Making Assumptions” at the Oyster Bar. The storytellers for this edition are Conrad Shumaker, and B. Wm. Bower, and Colin Edward Woodward.

Music is by Brad Williams & Isaac Alexander as well as blues guitarist Mark Simpson.

“Tales From the South” is a radio show created and produced by Paula Martin Morell, who is also the show’s host. The show is taped live on Tuesday. The night is a cross between a house concert and a reading/show, with incredible food and great company. Tickets must be purchased before the show, as shows are usually standing-room only.

“Tales from the South” is a showcase of writers reading their own true stories. While the show itself is unrehearsed, the literary memoirs have been worked on for weeks leading up to the readings. Stories range from funny to touching, from everyday occurrences to life-altering tragedies.

Dinner is served from 5pm to 6:30pm, the show starts at 7pm.  Admission is $15.  Dinner can be purchased separately.

You MUST purchase your ticket before the show.

Previous episodes of “Tales from the South” air on KUAR Public Radio on Thursdays at 7pm.  This program will air on February 26.

“Well, That Was Embarrassing” is theme of tonight’s Tales from the South at Oyster Bar

talesfromthesouthWe have all fallen flat on our face, either literally or figuratively.  Tonight, Tales from the South celebrates this shared experience with “Well That Was Embarrassing” at the Oyster Bar. The storytellers for this edition are John Wells, Martin Bauer, and Grant Rollins.

Music is by Mark Currey and blues guitarist Mark Simpson.

“Tales From the South” is a radio show created and produced by Paula Martin Morell, who is also the show’s host. The show is taped live on Tuesday. The night is a cross between a house concert and a reading/show, with incredible food and great company. Tickets must be purchased before the show, as shows are usually standing-room only.

“Tales from the South” is a showcase of writers reading their own true stories. While the show itself is unrehearsed, the literary memoirs have been worked on for weeks leading up to the readings. Stories range from funny to touching, from everyday occurrences to life-altering tragedies.

Dinner is served from 5pm to 6:30pm, the show starts at 7pm.  Admission is $15.  Dinner can be purchased separately.

You MUST purchase your ticket before the show.

Previous episodes of “Tales from the South” air on KUAR Public Radio on Thursdays at 7pm.  This program will air on January 22.

Tonight at Tales from the South – Summer Athlete Series featuring Master Bao Ngo at the Oyster Bar

talesfromthesouthEach Tuesday, Tales from the South features stories about life in the South told by the people who experienced them.  Tonight’s theme is “Well, Not Exactly.”

Tonight, Tales from the South takes place at the Oyster Bar.

As part of the Summer Athletes Series, tonight’s featured guest is Master Bao Ngo.

Live music is by the Salty Dogs and blues guitarist Mark Simpson.

“Tales From the South” is a radio show created and produced by Paula Martin Morell, who is also the show’s host. The show is taped live on Tuesday. The night is a cross between a house concert and a reading/show, with incredible food and great company. Tickets must be purchased before the show, as shows are usually standing-room only.

“Tales from the South” is a showcase of writers reading their own true stories. While the show itself is unrehearsed, the literary memoirs have been worked on for weeks leading up to the readings. Stories range from funny to touching, from everyday occurrences to life-altering tragedies.

Dinner is served from 5pm to 7pm, the show starts at 7pm.  Admission is $10.

You MUST purchase your ticket before the show.

Previous episodes of “Tales from the South” air on KUAR Public Radio on Thursdays at 7pm.  This program will air on September 4.